dipsElevate your snacking experience with our Spicy Roasted Red Pepper Hummus recipe, a flavorful twist on a classic, perfect for any occasion.

 Welcome to The Little Herb Farm

The Little Herb Farm is a fast growing business, now employing a team of 9 exceptional members of staff.  Having enjoyed huge success in a very short time, the Little Herb Farm dips can be found across the UK. If we are not in your local farm shop, drop us a line and give us the details and hopefully we can get some in! Do you own a farm shop? Why not drop us an email for an up to date price / product list. You can reach us on orders@thelittleherbfarm.co.uk. 

The Little Herb Farm has grown from a passion for cooking and a rambling garden on the outskirts of historic St Andrews in Fife. Our original product was a delicious range of award-winning sweet fruit and herb vinegars which we lovingly made for 10 years. We no longer make this range but have expanded the business to incorporate a dip business, jam company and sauce brand. 

In 2019, we bought over The Whisky Sauce Company and now make all of these products in our kitchen in Cupar. This range provides well known condiments with a Scottish twist. 

In 2023, we bought over local jam company Sarah Gray’s. We now make this lovely range of jams, marmalades, chutneys and curds. All are made with great attention to detail, the best of ingredients, as locally sourced as possible. We also white label so if you want jams made for your business, do get in touch.

I hope you enjoy looking through our website and please feel free to contact us if you have any questions, recipe ideas or just fancy saying hello!